Remember that radish salad I said I made a few weeks back? It’s so simple it really doesn’t need a recipe. Probably this picture is plenty to make your own, but I’ll list the ingredients just in case.
You could probably add something spicy (maybe a jalapeño) to jazz it up. Or some cotija cheese? Or really anything. But it’s pretty good just like this. Not my finest concoction, mind you. But pretty good.
Also, I should mention, that in something as simple as this the ingredients make all the difference. A perfect avocado and really fresh radishes with good quality olive oil yield a completely different salad than one made with less ideal substitutions.
It’s almost Friday, which is my big party prep day. Yay.